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Perfect Pumpkin Pie

A delicious Perfect Pumpkin Pie recipe that will impress your family and friends
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings: 8
Calories: 350
Ingredients Method Notes

Ingredients
  

Crust
  • 1 1/4 cups flour
  • 1/2 tsp salt
  • 1/2 cup butter
  • 3-4 tbsp ice water
Filling
  • 15 oz pumpkin puree
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 cup evaporated milk
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1/4 tsp nutmeg
  • 1/4 tsp cloves
Topping
  • Whipped cream
  • Pecan halves
  • Caramel drizzle

Method
 

Crust
  1. Mix flour and salt
  2. Cut in butter, add water
  3. Chill 30 minutes, roll out
Filling
  1. Whisk all filling ingredients
  2. Strain through sieve
Bake
  1. Pour filling into crust
  2. Bake at 425°F for 15 minutes
  3. Reduce to 350°F, bake 40 minutes
Cool
  1. Cool completely on rack
  2. Top with whipped cream

Notes

Enjoy your delicious creation!