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Moms Green Enchiladas

A delicious Moms Green Enchiladas recipe that will impress your family and friends
Print Recipe
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 6
Calories: 350
Ingredients Method Notes

Ingredients
  

Filling
  • 3 cups cooked chicken shredded
  • 2 cups Monterey Jack cheese
  • 1 cup sour cream
  • 4 oz green chilis
Sauce
  • 2 cups green enchilada sauce
  • 1/2 cup tomatillo salsa
  • 1 tsp cumin
Assembly
  • 12 corn tortillas
  • 1 cup queso fresco
  • 1/4 cup cilantro
Toppings
  • Avocado slices
  • Radishes
  • Mexican crema

Method
 

Prep
  1. Preheat oven to 375°F
  2. Mix filling ingredients
Sauce
  1. Combine sauce ingredients
  2. Spread thin layer in baking dish
Assemble
  1. Dip tortillas in warm sauce
  2. Fill with chicken mixture, roll
  3. Place seam-side down
Bake
  1. Cover with remaining sauce and cheese
  2. Bake 25 minutes until bubbly
  3. Garnish with toppings

Notes

Enjoy your delicious creation!