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Indulge in Toffee Caramel No Bake Cheesecake Delight

A delicious Indulge in Toffee Caramel No Bake Cheesecake Delight recipe that will impress your family and friends
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 10
Calories: 350
Ingredients Method Notes

Ingredients
  

Crust
  • 2 cups graham cracker crumbs
  • 1/2 cup butter melted
  • 1/4 cup brown sugar
  • 1/2 cup toffee bits
Filling
  • 16 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 8 oz whipped topping thawed
  • 1/2 cup caramel sauce plus more for drizzling
  • 1/2 cup toffee bits
Topping
  • Additional whipped topping
  • Caramel sauce
  • Toffee bits
  • Chocolate shavings optional

Method
 

Prepare Crust
  1. Combine graham cracker crumbs, melted butter, brown sugar, and toffee bits
  2. Press firmly into a 9-inch springform pan or pie dish
  3. Chill for at least 30 minutes to set
Make Filling
  1. Beat cream cheese until smooth and creamy
  2. Add powdered sugar and vanilla—beat until combined
  3. Fold in whipped topping gently until no streaks remain
  4. Stir in caramel sauce and toffee bits
Assemble
  1. Pour filling over chilled crust and spread evenly
  2. Drizzle additional caramel sauce over top
  3. Sprinkle with toffee bits
  4. Chill for at least 4 hours or overnight
Serve
  1. Remove from springform pan if using
  2. Slice and serve with additional toppings as desired
  3. Keep refrigerated until serving

Notes

Enjoy your delicious creation!