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Cheesy Chicken Enchiladas

A delicious Cheesy Chicken Enchiladas recipe that will impress your family and friends
Print Recipe
Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Servings: 4
Calories: 350
Ingredients Method Notes

Ingredients
  

Filling
  • 2 cups cooked chicken shredded
  • 1 cup Monterey Jack cheese
  • 1/2 cup sour cream
  • 4 oz green chilis
Sauce
  • 2 cups enchilada sauce
  • 1/2 cup tomato sauce
  • 1 tsp cumin
Assembly
  • 8 corn tortillas
  • 1 cup cheddar cheese
  • 1/4 cup cilantro
Toppings
  • Avocado slices
  • Radishes
  • Crema

Method
 

Prep
  1. Preheat oven to 375°F
  2. Mix filling ingredients
Sauce
  1. Combine sauce ingredients
  2. Spread thin layer in baking dish
Assemble
  1. Dip tortillas in warm sauce
  2. Fill with chicken mixture, roll
  3. Place seam-side down
Bake
  1. Cover with remaining sauce and cheese
  2. Bake 25 minutes until bubbly
  3. Garnish with toppings

Notes

Enjoy your delicious creation!