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Cheesy Beef Wraps

A delicious Cheesy Beef Wraps recipe that will impress your family and friends
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Calories: 350
Ingredients Method Notes

Ingredients
  

Beef Filling
  • 1 lb ground beef
  • 1 small onion diced
  • 1 bell pepper diced
  • 2 cloves garlic minced
  • 1 tbsp taco seasoning
  • 1/2 cup tomato sauce
  • 1 cup shredded cheese blend
Wrap Assembly
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh cilantro

Method
 

Cook Filling
  1. Brown ground beef in large skillet over medium heat
  2. Add onion and bell pepper, cook until softened
  3. Stir in garlic and taco seasoning, cook 1 minute
  4. Add tomato sauce and simmer for 5 minutes
  5. Remove from heat and stir in cheese until melted
Assemble Wraps
  1. Warm tortillas according to package directions
  2. Spoon beef mixture onto center of each tortilla
  3. Top with lettuce, tomatoes, and sour cream
  4. Sprinkle with fresh cilantro
  5. Fold sides inward, then roll tightly from bottom
Serve
  1. Serve immediately with additional toppings if desired
  2. Can be grilled in panini press for crispy exterior
  3. Cut diagonally for attractive presentation

Notes

Enjoy your delicious creation!